Explore the robust flavors of authentic Italian pizza at Rockscapes.net, where we bring the time-honored tradition of pizza making to your table. Our menu features a diverse selection of pizzas, crafted with passion and the finest ingredients, ensuring a truly exceptional pizza experience. From classic Neapolitan-style pies cooked in our 900-degree wood-fired oven to hearty Detroit-style pizzas baked in blue steel pans, discover your perfect “Rock Pizza” today.
Appetizers to Kickstart Your Meal
Begin your Italian culinary journey with our enticing appetizers, perfect for sharing and setting the stage for the main course.
ITALIAN FRIES
A delightful start, our Italian Fries come in several tempting variations:
- Plain 8 – Crispy and golden, a classic done right.
- Rosemary Garlic 9 – Infused with aromatic rosemary and garlic for an extra layer of flavor.
- Gorgonzola 10.5 – Topped with creamy Gorgonzola cheese for a rich and savory experience.
- Truffle 10.5 – Elevated with the luxurious aroma and taste of truffle.
- Honey Pancetta 10.5 – A sweet and savory combination with crispy pancetta and a touch of honey.
CLASSIC MEATBALLS
Savor our tender Classic Meatballs, smothered in our signature Marinara sauce. Choose your portion: 3 FOR 10 or 6 FOR 16.
FRIED GREEN BEANS
Enjoy the crispness of our Flashed Fried Green Beans, tossed in fragrant garlic and extra virgin olive oil. 11
GARLIC-GARLIC BREAD
Indulge in our Garlic-Garlic Bread, enhanced with melted Mozzarella cheese. 10
SALUMI & FORMAGGIO BOARD
Experience a taste of Italy with our Salumi & Formaggio Board, featuring assorted Italian meats and cheeses, served with fig jam, spicy candied walnuts, and crusty bread. 19
CALAMARI FRITTI* **
Delight in our Calamari Fritti, available in Traditional or Calabrese Style, accompanied by Calabrese Aioli and Marinara sauce. 19
ZUCCHINI FRIES
Try our Breaded Fried Zucchini Fries, seasoned with fresh herbs and Parmesan, served with Calabrese Ranch Dressing. 11
BEER BATTERED ARTICHOKES* **
Savor the unique flavor of our Beer Battered Artichoke Hearts with Stems, served with Horseradish Aioli. 13
HONEY CALABRESE SAUSAGE
Experience the heat and sweetness of our House Made Spicy Honey Calabrese Sausage, served with local honey. 11
COCCOLI
Taste the traditional Italian street food with our Coccoli, sea salted fried dough served with Prosciutto Di Parma, Arugula, and creamy Burrata Cheese. 16.5
WINGS
Choose your favorite sauce for our flavorful Wings: BBQ, Buffalo, or Hot Honey. Served with Ranch or Blue Cheese Dressing and Celery/Carrots. 9 FOR 19 or 18 FOR 35
ADD CHICKEN BREAST 5
Fresh and Flavorful Salads
Complement your pizza or enjoy a lighter meal with our selection of fresh and vibrant salads.
HOUSE SALAD
A refreshing blend of Mixed Greens, Cherry Tomatoes, Red Onions, Mozzarella, Croutons, and Balsamic Vinaigrette. INDIVIDUAL SERVING 10.25 FAMILY STYLE 15.5
CLASSIC CAESAR
The timeless Classic Caesar Salad, featuring Hearts of Romaine, Croutons, Parmigiano-Reggiano, and Caesar Dressing (Anchovies by Request). INDIVIDUAL SERVING 10.25 FAMILY STYLE 15.5
ITALIAN CHOP SALAD
A hearty and flavorful Italian Chop Salad with Hearts of Romaine, Italian Dry Salami, Soppressata, Banana Peppers, Kalamata Olives, Peppadew Peppers, Artichoke Hearts, Feta, EVOO, and Red Wine Vinegar. 18
PANCETTA & ARUGULA
A delightful combination of Arugula, Crispy Warm Pancetta, Fresh Mozzarella, Cherry Tomatoes, EVOO, and Balsamic Reduction. 16.5
GORGONZOLA & APPLE
A sophisticated salad with Mixed Greens, Gorgonzola, Apples, Spicy Candied Walnuts, Dried Cherries, and Balsamic Vinaigrette. 17.5
FRIED “GREEN” TOMATO CAPRESE
Our unique Fried “Green” Tomato Caprese, featuring Heirloom Tomatoes, Fresh Mozzarella, Fresh Basil, and Sweety Drop Peppers. 17.25
Discover Your Perfect Rock Pizza
At rockscapes.net, we take pride in our “rock pizza,” a testament to the traditional methods of Italian pizza making. We utilize high-quality Caputo 00 flour and bake our pizzas in various ovens, including a 900-degree wood-fired oven, to achieve an authentic charred crust and exceptional flavor. Whether you prefer a classic Margherita or a more adventurous combination of toppings, our “rock pizzas” are sure to impress.
Wood Fired Pizzas (12″-13″)
Baked in our intense 900 Degree Wood Fired Oven for a Neapolitan style “rock pizza” with a uniquely charred crust. Vegan Cheese Available 3. Serves 1-2.
MARINARA
A purist’s delight with San Marzano Tomato, Sea Salt, Roasted Garlic, Oregano, and EVOO (No Cheese). 16.25
MARGHERITA
Our award-winning Margherita, a World Pizza Cup Winner from Naples, Italy. A classic combination of San Marzano Tomato, Mozzarella Fior di Latte, Basil, EVOO & Sea Salt. 25 (Limited to 73 made per day).
HOT HONEY
A sweet and spicy “rock pizza” with Cup and Char Pepperoni & Sausage, Vodka Sauce, Mozzarella, House Made Local Hot Honey, and Basil. 26
HONEY PIE
A unique honey-infused creation with Mozzarella, Calabrese Peppers, Serrano Peppers, Green Onions, topped with Local Honey, Fried Caramelized Onions, and Piave Cheese. 24
SMOKE SHOW
Experience smoky flavors with Smoke Provola & Mozzarella Cheese, Millionaire’s Bacon, Pizzuti Tomatoes, Volcano Salt, and Basil. 24
QUATTRO CARNE
For meat lovers, the Quattro Carne features Tomato Sauce, Mozzarella, Soppressata, Hot Coppa, Genoa Salami, and Prosciutto di Parma, topped with Arugula, Sweety Drop Peppers, and Goat Cheese. 27
DOUBLE DOWN
A hearty and flavorful pizza with Pinched Italian Sausage, Cup and Char Sausage, Mozzarella, American Sauce, Roasted Peppers, Red Onions, Peppadew Peppers, and Ricotta. 26
SHROOMING
A gourmet mushroom “rock pizza” with Mozzarella, Peppered Goat Cheese, Wild Mushrooms, Maldon Salt, Shaved Black Truffle Cheese, Prosciutto di Parma, Arugula, and Truffle Honey. 26
Romana Pizzas (VERY LONG, THIN PIZZA)
Baked in a 700 Degree Electric Oven, these pizzas are served 3 ways with mozzarella cheese on all sections. Vegan Cheese Available 6. Serves up to 5. Price 39 • All Cheese 32.5 • Pepperoni or Sausage 33.5. Sorry No Substitutions.
ROMANA ONE
- Cherry Tomato, Cured Black Olives, Basil, Garlic, Sea Salt
- Soppressata, Arugula, Parmigiano-Reggiano, Hot Red Pepper Oil
- Sweet Fig Preserve, Prosciutto di Parma, Gorgonzola, Balsamic Reduction
ROMANA TWO
- Tomato Sauce, Pepperoni, Italian Sausage, Oregano
- Pesto , Caramelized Onion, Goat Cheese, Sun Bathed Tomatoes, Garlic
- Ricotta, Garlic, Basil, Linguica, Peppadew Peppers
Tony’s Traditional Pizzas (13″)
Prepared in a 550 Degree Gas Brick Oven using Tony’s Flour for a rustic crust, featuring a rich, smooth tomato sauce (unless noted) & mozzarella cheese. Vegan Cheese Available 3. Serves up to 3.
THE AMERICANO
A fully loaded “rock pizza” with Tomato Sauce, Mozzarella, Pepperoni, Genoa Salami, Applewood Smoked Bacon, Linguica, Italian Sausage, Mushrooms, Red Onions, Black Olives, Bell Peppers, Green Onions & Cherry Tomatoes. 31
PAPA GINO
A savory and sweet combination with Tomato Sauce, Mozzarella, Pepperoni, Applewood Smoked Bacon, Pineapple, and Green Onions. 28
CLASSIC PEPPERONI
A timeless classic with Natural Cased Pepperoni. 22.50
CLASSIC CHEESE
The quintessential cheese pizza. 19
TONY 2 TIMES
Double the meat with Pepperoni, Italian Dry Salami, Mushroom, and Double Sausage. 28.5
PICANTE
A spicy kick with Tomato Sauce, Mozzarella, Pepperoni, Linguica, Chorizo, Garlic, Calabrese Peppers, Serrano Peppers, Banana Peppers, Ricotta, Green Onions, and Cholula Hot Sauce. 27.5
RIVER CITY RANCH (THIN CRUST)
A ranch-based delight with Ranch Dressing, Mozzarella, Chicken Breast, Applewood Smoked Bacon, Garlic, Cherry Tomato, and Green Onions. 27.5
VODKA PIE (SESAME SEED THIN CRUST)
A rich and flavorful pie with Vodka Sauce, Mozzarella, Applewood Smoked Bacon, Thick & Thin Pepperoni, House Made Fennel Sausage, Ricotta, Basil, and House Made Hot Honey. 30.5
BUFFALO CHICKEN
A spicy and tangy option with Fried Chicken Tossed in Hot Sauce, Mozzarella, Gorgonzola Cheese, Ranch Dressing, and Green Onion (No Sauce). 25.5
THE BUTCHER (ALL MEAT)
A meat lover’s dream with Tomato Sauce, Mozzarella, Genoa Salami, Pepperoni, Applewood Smoked Bacon, Linguica, Italian Sausage, Pistachio Mortadella, Hot Coppa, and Prosciutto di Parma. 31
OLD SMOKEY
A BBQ flavored “rock pizza” with Smokey BBQ Sauce, Mozzarella, Cheddar, Ground Beef, Applewood Smoked Bacon, Caramelized Fried Onion, and Cilantro. 27.5
HAWAIIAN HITMAN
A tropical twist with Tomato Sauce, Mozzarella, Smoked Ham, Pineapple Rings, Bacon, and Honey. 27.5
BIG PAPA* **
A unique combination of White Cheddar, Brick Cheese, Mozzarella, Purple Potato, Seasoned Beef, Calabrese Aioli, Ranch Dressing, and Green Onions. 29
Rustic Crust Pizzas (13″)
Prepared in a 550 Degree Gas Brick Oven using Tony’s Flour and feature crushed tomatoes and mozzarella unless noted. Vegan Cheese Available 3. Serves up to 3.
CAL ITALIA
Our award-winning Cal Italia, a Gold Medal Winner at the Food Network Pizza Champions Challenge. A sophisticated blend of Asiago, Gorgonzola, Mozzarella, Fig Preserve, Prosciutto di Parma, Parmigiano-Reggiano, and Balsamic Reduction (No Sauce). 27.5
MORTADELLA E BURRATA (SESAME SEED THIN CRUST)
An elegant combination of Pistachio Mortadella, Smoked Mozzarella, Smoked Provolone, Burrata, Pizzuti Tomato, Volcano Salt, and Lemon. 29.75
DIAVOLA
A spicy and savory “rock pizza” with Vine-Ripened Tomato Sauce, Mozzarella, Soppressata, Arugula, Hot Red Pepper Oil & Parmigiano-Reggiano. 26
THE VERDURA (VEGGIE)
A vegetarian delight with Vine-Ripened Tomato Sauce, Mozzarella, Sautéed Spinach, Mushroom, Garlic, Caramelized Onions, Sun Bathed Tomatoes, Shallots, Green Onions & Feta. 23
PRIMAVERA
A fresh and vibrant pizza with Pesto Sauce, Mozzarella, Spinach, Burrata Cheese, Tomato, Parmigiano-Reggiano, and Sea Salt. 26.5
ST. ANTHONY* **
A unique breakfast-inspired pizza with Sliced Mozzarella, House Made Fennel Sausage, Italian Sausage, Garlic, Roasted Red Peppers, Ricotta, Basil, Hot Red Pepper Oil, and 2 Cage Free Eggs (No Sauce). 28.5
ARTICHOKE JOE
An artichoke lover’s dream with Mozzarella, Marinated Artichokes, Sautéed Spinach, Garlic, Provolone, Ground Pepper & Fresh Lemon (No Sauce). 24.5
Grandma Style Pizzas (SERVES 2-3)
Includes sliced mozzarella, romano, garlic oil & oregano.
CHEESE
A classic Grandma style cheese pizza. 26.5
PEPPERONI
Grandma style pepperoni pizza. 29.5
GRANDMA THE BUTCHER
A meat-lover’s Grandma pizza with Tomato Sauce, Pecorino, Rosa Grande Pepperoni, Italian Dry Salami, Italian Sausage, Applewood Smoked Bacon, Hot Coppa, Arugula, and Peppadew Peppers. 35
SWEET GRANDMA
A sweet and simple Grandma pizza with Sliced Fresh Mozzarella, Sweet Tomato Sauce, Romano, and Basil. 28
SPICY GRANDMA
A spicy twist on the Grandma pizza with Sliced Fresh Mozzarella, Spicy Tomato Cream Sauce, and Basil (Add Serrano Peppers 2). 28
TRADITIONAL
A traditional Grandma pizza with Double Thick & Thin Cup and Char Pepperoni (Rosa & Regular), Italian Pinched & Cup and Char Sausage. 31
GRANDMA THE HIPPIE
A vegetarian Grandma pizza with Housemade Agave Nectar Pesto, Peppadew Peppers, and Goat Cheese. 31.5
Gluten Free Pizzas (12″ CRUST)
Prepared in a 500 Degree Electric Brick Oven. Our Gluten Free Pizzas are Cooked in a Separate Oven but Prepared in an Environment that Contains Flour. Change to Gluten Free Dough on Most Pizzas for 5. Vegan Cheese Available 3. Serves 2.
GLUTEN FREE VEGETARIAN
A gluten-free vegetarian option with Vine-Ripened Tomato Sauce, Mozzarella, Roasted Red Peppers, Kalamata Olives, Goat Cheese, and Fresh Basil. 26.25
GLUTEN FREE PANCETTA GORGONZOLA
A flavorful gluten-free pizza with Mozzarella, Applewood Smoked Bacon, Smoked Pancetta, Gorgonzola, Agave Nectar, topped with Mixed Greens tossed in Balsamic Vinaigrette. 27.25
GLUTEN FREE CHEESE
A simple and satisfying gluten-free cheese pizza. 19.75
Sicilian Pizzas (SERVES UP TO 5)
Made on Our Housemade Focaccia and Prepared in a 500 Degree Gas Brick Oven. ALL SICILIANS ARE MADE WITH VINE RIPENED TOMATO SAUCE & MOZZARELLA CHEESE UNLESS NOTED. Vegan Cheese Available 6.
PEPPERONI
A classic Sicilian pepperoni pizza. 37
CHEESE SICILIAN
A hearty Sicilian cheese pizza. 31.5
LA REGINA
Our award-winning La Regina Sicilian pizza, a Gold Cup Winner at the International Pizza Championships in Parma, Italy. Features Soppressata, Prosciutto di Parma, Arugula, Provolone, and Parmigiano-Reggiano. 39.5
THE SHOP
A fully loaded Sicilian pizza with Italian Dry Salami, Sliced Meatballs, Pepperoni, Applewood Smoked Bacon, Linguica, Italian Sausage, Pistachio Mortadella, Hot Coppa, and Prosciutto di Parma. 41.5
FRATELLANZA
A flavorful Sicilian pizza with Genoa Salami, Italian Sausage, Pepperoni, Mushrooms, and Oregano. 39.5
THE MOB BOSS
A supreme Sicilian pizza with Genoa Salami, Pepperoni, Applewood Smoked Bacon, Linguica, Italian Sausage, Mushrooms, Bell Peppers, Red Onions, Black Olives, Garlic, Green Onions, and Cherry Tomatoes. 41.5
BURRATA QUEEN
A rich and decadent Sicilian pizza with Ricotta, Sliced Mozzarella, Pesto Artichoke Cream, Burrata, Agave, Garlic, Hot Pepper Oil, Crushed Red Pepper, and Maldon Salt. 39.5
Detroit Style Pizzas (SERVES 2-4)
Traditional Detroit Pizza Cooked in a Blue Steel Pan with White Cheddar, Wisconsin Brick Cheese and Butter Toasted Corners. Topped with Two Racing Stripes of Marinara, Garlic Oil, Romano and Oregano. (Make it a Green Top, Pesto Sauce 5)
RED TOP
The classic Detroit style pizza topped with Marinara. 32.5
MOTORHEAD
A meaty Detroit style pizza with Red Top, Pepperoni, Salami, Mushroom, Applewood Smoked Bacon, Sausage, Ricotta, and Basil. 39.5
HONEY DYNAMIC
A unique Detroit style pizza with Prosciutto di Parma, Honey, Arugula, and Asiago (No Sauce). 37
DEVILLE
A spicy Detroit style pizza with Red Top, Hot Red Pepper Oil, Honey, Soppressata Picante, Nduja, Arugula, Mozzarella, and Parmigiano-Reggiano. 39
THE ROSA
A pepperoni lover’s Detroit style pizza with Red Top and Thick & Thin Cup and Char Pepperoni, finished with Fresh Basil. 39.5
THE MOTOWN
A sausage-centric Detroit style pizza with Triple Sausage (Italian Pinched, Cup and Char & Sliced Link Sausage), Red Onions, and House Made Hot Honey. 39
Electric Brick Oven Pizzas (16” Lightly Charred Crust)
Prepared in a 700 Degree Electric Brick Oven using Caputo Flour. Serves 2-3.
NEW YORKER
Our award-winning New Yorker, winner of ‘Best Traditional Pizza in the World’ at the Las Vegas Pizza Expo. Features Sliced Mozzarella, Tomato Sauce, House Made Fennel Sausage, Pepperoni, Garlic, EVOO, Oregano, Romano, and Ricotta. 34.75
TOMATO PIE
A simple and flavorful tomato pie with Sliced Mozzarella, Tomato Sauce, Garlic, Fresh Basil, EVOO, Oregano, and Romano. 26.5
DON GIOVANNI
A creamy and flavorful pizza with Vodka Tomato Cream Sauce, Garlic, Sliced Mozzarella, White Onion, Romano, Oregano, Garlic Oil, Sea Salt & Pepper. Finished with Fresh Parsley. (Add Chicken Parm 6**) 31.5**
NEW HAVEN CHEESE
A New Haven style cheese pizza. (Add Chicken Parm 6**) 22**
Stout Beer Crust Pizza (LIMITED 23 PER DAY)
Honey Malted Dough Made with Stout Beer, Fresh Mozzarella, House Made Beer Sausage, Caramelized Onions, Fontina, Green Onions, Crushed Red Peppers, Beer Salt & a Sweet Stout Beer Reduction. Serves 2.
BEER PIZZA
Experience the unique flavor of our Beer Pizza, crafted with a honey malted dough made with stout beer. 28.5
Vegetarian Pizza Options
Enjoy our delicious vegetarian “rock pizza” options, featuring plant-based protein, tomato sauce, mozzarella, oregano, and romano. Vegan Cheese Available 3.
PIANTA PICCANTE
A spicy vegetarian pizza with Vegan Pepperoni, Banana Peppers, Cholula Hot Sauce, Serrano Peppers, Calabrese Peppers, and Ricotta. 26
PEPPER PLANT
A simple and flavorful vegetarian pizza with Vegan Pepperoni and Garlic Oil. 26
Pasta & More
Beyond pizza, explore our selection of hearty pasta dishes and other Italian favorites. House Made Focaccia Available Upon Request. Add Chicken Breast or House Made Italian Sausage 5.
SAUSAGE AND PEPPERS
A classic Italian comfort food with House Made Fennel and Calabrese Sausages, Roasted Peppers, Caramelized Onions, and Garlic in a Tomato Cream Sauce. 21 (With Pasta for 23)
CHICKEN PARMIGIANA
A classic Chicken Parmigiana with Breaded Chicken Breast, Mozzarella, Provolone, and Romano, served over Bucatini Pomodoro. 23.75
CHICKEN FETTUCCINE ALFREDO
Creamy and rich Chicken Fettuccine Alfredo with Grilled Chicken, Fettuccine, Cream, Butter, and Romano Cheese. 23.75
SPAGHETTI AND MEATBALLS
A comforting classic with 3 Meatballs, Pasta, and Meat Sauce. 23.75
LASAGNA
A hearty and layered Lasagna with Ground Beef, Italian Sausage, Mozzarella, Ricotta, Romano, and Tomato Pomodoro. 23.75
SPICY BUCATINI
A spicy pasta dish with Bucatini Pasta, Creamy Tomato Meat Sauce, Calabrese Peppers, and a House Made Calabrese Sausage Link. 23.75
MAC AND CHEESE
Indulge in our creamy Mac and Cheese with Smoked Pancetta, Applewood Smoked Bacon, Cheddar, Mozzarella, Asiago, Romano Cheese, and Breadcrumbs (Add Truffle Oil 3) 17.75
VEGGIE PASTA
A vegetarian pasta option with Fettuccine Pasta, Peppers, Mushrooms, Durati Tomatoes, Garlic, and EVOO, finished with Grated Romano. 19
Burgers & Sandwiches
All Half-Pound Burgers and Sandwiches are Served on Fresh Homemade Buns/Rolls and Come with Rosemary & Sea Salt Garlic Fries. All Burgers Made with Certified Angus Beef. UPGRADE TO GORGONZOLA OR TRUFFLE FRIES 2.00 DOUBLE ANY PATTY** FOR AN ADDITIONAL 6.50.
BURRATA BURGER**
A gourmet burger with Certified Angus Beef, Burrata Cheese, Crispy Applewood Smoked Bacon, Caramelized Onions, Arugula, and Balsamic Reduction. 19.5
GORGONZOLA BURGER*
A flavorful burger with Certified Angus Beef, Gorgonzola Cheese, Pesto Mayo, Lettuce, and Tomato. 19.5
AMERICAN BURGER**
A classic American Burger with Certified Angus Beef, Applewood Smoked Bacon, American Cheese, Romaine Lettuce, Tomato, and Red Onion. 18.5
CALABRESE BURGER**
A spicy burger with Certified Angus Beef, Cheddar Cheese, Crispy Applewood Smoked Bacon, Fried Caramelized Onions, Calabrese Peppers, and Spicy BBQ Sauce. 19.5
MEATBALL SUB**
A hearty Meatball Sub with Meatballs Smothered in Marinara, Melted Mozzarella, and Romano. 17
CHICKEN PARMESAN SANDWICH**
A classic Chicken Parmesan Sandwich with Breaded Chicken Parm, Marinara, Mozzarella, Parmigiano-Reggiano, and Garlic Oil on a Toasted Buttered Hoagie. 18
Rolls (Deep Fried or Baked)
BROOKLYN
A vegetarian roll with Mozzarella, Ricotta, Garlic, Spinach, EVOO, Romano, and Oregano. 17.5
MANHATTAN
A savory roll with Mozzarella, Ricotta, Garlic, Sliced Meatball, EVOO, Romano, and Oregano. 17.5
PEPPEROLI
A pepperoni roll with Mozzarella, Romano, Pepperoni, Garlic, and Oregano. 17.5
3 CHEESE ROLL
A cheesy roll with Mozzarella, Romano, Ricotta, Crushed Red Pepper, Garlic, and Oregano. 17.5
Beverages
RED BULL
5.25
MEXICAN PEPSI
5.75
VOSS WATER
500ML 5 850ML 8
VOSS SPARKLING WATER
800ML 8
20 OZ SODA
4.25
